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Adhuc Tempus Ribeiro

75 cl bottle format

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    Kind of wine

    50% Treixadura 50% Palomino

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    Elaboration

    Fermentation in stainless steel tanks with controlled temperature. Stabilization by cold.

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    Pairing

    Berberechos al laurel, mejillones ecebollados y atún a la parrilla.

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    Recommeded serving temperature:

    6º – 8º C

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    Any other relevant information

    11% alcohol content

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