Adhuc Tempus Ribeiro
75 cl bottle format
Kind of wine
50% Treixadura 50% Palomino
Fermentation in stainless steel tanks with controlled temperature. Stabilization by cold.
Berberechos al laurel, mejillones ecebollados y atún a la parrilla.
Recommeded serving temperature:
6º – 8º C
Any other relevant information
11% alcohol content
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