Adhuc Tempus Ribeiro

75 cl bottle format

Kind of wine
50% Treixadura 50% Palomino

Elaboration
Fermentation in stainless steel tanks with controlled temperature. Stabilization by cold.

Pairing
Berberechos al laurel, mejillones ecebollados y atún a la parrilla.

Recommeded serving temperature:
6º – 8º C

Any other relevant information
11% alcohol content
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